Interstate Meat Distributors is a privately owned and operated, 3rd generation meat processor. We specialize in grain, grass and organic ground beef products, as well as grass fed steaks. We provide products to most major grocery retailers as well as the food service industry.
What sets us apart is our ability to be customer focused. We operate a flat organization, where teamwork and communication are key to our success. If you are looking for a fast-paced environment where your contributions are valued, this is the place for you.
The Maintenance Manager will report directly to the General Manager. Maintenance Manager will lead a team of technicians to keep our three manufacturing and storage facilities up and running. Maintenance Manager is responsible for leading the installation, maintenance and repair of all material handling, facilities, and processing equipment to ensure maximum operating up time.
Monday-Friday, flexibility when needed for evenings and weekends
- Medical and Dental
- Paid Vacation
Essential job functions:
· Meat or food processing related facility experience
· HVAC related experience
· Degree from vocational school or BSc/BA in business administration or facility management
Job Type: Full-time